In fact, it's to consume more oatmeal when making fried chicken fillet. So I made this healthy oatmeal biscuit. -
It's really necessary to master the fire of making puffs. Otherwise, it's easy to bake. How can such a small and delicious puff have a good time? (it's made of puff with casda sauce) (using the Changdi electric oven cktf32gs, the following is on... ...
I like to eat bread made by myself. It's not only the real price, but also because it's really delicious. I can eat it at ease. Recently, making bread is very easy. I haven't failed. The confidence of success increases my confidence in myself. I... ...
To tell you the truth, I'm a real baking novice, so my biscuit shape is always not beautiful. I've always wanted to try different biscuits. This small biscuit with a sandwich. It has simple shape, simple ingredients and simple method. But it onl... ...
I don't want to make a big cake in layers. I made a rainbow Cupcake at will. There's no milking oil. But it's also very beautiful. The recipe can be 6.7-
I was going to make bread, but there was a lot of butter. As soon as I rolled it out, I had to fold it several times, but I couldn't save the market, so I threw the dough on the table in anger. Later I thought I couldn't waste it. I worked hard ... ...
Cream stuffing. I've been loyal to it since I was a child. I like the light milk smell. Generally, this kind of stuffing is used to buy steamed buns. It hasn't changed since now. It's still it. But today, it's not steamed buns but a meal bag bak... ...
This biscuit has been made with the aroma of coffee and cocoa. The taste is mellow and full-bodied. The taste is crisp. The formula is slightly modified with reference to Marin. -
Strawberry cake roll. It's very simple and suitable for novices
It's the first time to try to make cakes with a pressure cooker. The finished products are not bad. So let's share with you. During the production, there is no record of the mixing process because of the children's participation. In the absence ... ...
No more activities with the baby's parents and children than making biscuits, beating eggs, weighing, pressing and decorating. Let's not say how happy the children are. Start with simple biscuits. Chocolate decoration-
Now it's the season to eat strawberries. Red strawberries look very attractive one by one -- using fresh strawberries to make an oil-free strawberry cake roll is delicious and has no burden ~
Remember. Hello. The family will be OK. Slowly. We will all grow old. From the beginning to the end. Natural and inevitable. On the way of growing up, I was in a hurry and hurry. I fell and bumped. I was running and careful. I was tired and both... ...
I started baking after having a baby. In the past two years, I have met many baking loving mothers and learned a lot of primary dessert making. The interaction with my baby has become more colorful. Now when I'm free and don't know what to play ... ...
The finished product is very soft. This is made in the evening. It's dried and packed in fresh-keeping bags. It's breakfast the next morning. It's still very soft? Put meat and lettuce on it. Squeeze the sauce. It's delicious and spicy. -